Top Mexican Restaurants in Las Vegas

Lindo Michoacan

Located just four blocks from the National Golf Club of Las Vegas, Lindo Michoacan is a beloved Mexican restaurant situated at the corner of a strip mall. The restaurant features casual interiors with wooden booths and hardwood floors, creating a cozy atmosphere. The menu includes classic Mexican dishes such as and mega888
mega888 enchiladas, tacos, and chimichangas. Additionally, the restaurant offers a private parking lot for the convenience of its patrons.


Pink Taco

Situated within the Hard Rock Hotel and Casino, Pink Taco offers a bold and vibrant setting with hardwood furnishings, strung lighting, and wood beam ceilings. The menu is equally impressive, featuring items like wet burritos, chicken tostada salad, carnitas platters, and chile relleno. The restaurant’s unique ambiance and delicious food make it a must-visit spot on the Eastside.

Westside Favorites

Cafe Rio

Cafe Rio, located within the University Gardens Shopping Center, is one of the most famous Mexican restaurants in Las Vegas. Known for its counter-service, the restaurant features colorful wooden chairs, red tile-covered floors, and metal light fixtures. The menu includes chile roasted beef tacos, fire-grilled chicken, and sweet pork barbacoa burritos, making it a popular choice for Mexican food lovers.

Roberto’s Taco Shop

With 35 locations throughout Las Vegas, Roberto’s Taco Shop is a staple in the city’s Mexican dining scene. The restaurant offers a counter-service setting with limited seating and no-frills interiors. The menu includes a variety of options such as chicken, carnitas, and fish tacos, as well as combination plates that come with beans and rice.

North and South Side Gems

Taqueria Canonita

Located inside the Venetian Casino and Hotel, Taqueria Canonita offers a unique waterfront dining experience with its framed indoor canal. The restaurant features an open kitchen, framed mirrors, lit candles, and Mexican paintings, creating a warm and inviting atmosphere. The menu includes Mexican-infused dishes like beef flautas, tortas, and wild mushroom enchiladas.